Section 2: Continued ...Preparing to Begin a Fitness Program

Pregnant women, or women who think they may be pregnant, should consult a physician prior to beginning an exercise program if they have not been physically active prior to the pregnancy.

Smoking

Inhaled smoke has been linked to lung cancer, lung disorders, and coronary heart disease. Smoking also affects a person's ability to perform aerobic tasks. The same mechanisms that eventually lead to lung disorders limit the ability of the lungs to take in air and distribute oxygen to the blood. This ability is particularly crucial when performing tasks that involve large muscle groups continually contracting for several minutes or longer. A candidate who smokes may be specifically affected in his or her ability to climb stairs or walk or run for any length of time, especially while carrying equipment. A smoker may not be able to do as well on an event that involves this type of activity as a non smoker of similar size, ability and training. Therefore, in order to maximize their potential to do well on the Physical Ability Test, applicants who smoke are urged to quit smoking as soon as possible. Candidates are reminded that, by law, they must be non-smokers to work as municipal or MBTA police officers.

Weight Control

Carrying excess weight in the form of fat will reduce an applicant's performance potential on the Physical Ability Test. Excess weight increases the work that the muscles, heart, and lungs have to do when performing tasks. For example, when an overweight person walks up stairs, the leg muscles have to lift more weight. The heart also has to pump more blood to those working muscles, putting additional stress on the heart. When muscles have to work harder, against the stress of carrying excess weight, injuries can result ranging from pulled leg muscles to a heart attack.

In an effort to promote safety and optimal health, it is recommended that overweight applicants try to lose weight before participating in the Physical Ability Test. To best accomplish this, overweight applicants should begin a weight reduction program that contains both a nutrition and an exercise component.

Weight loss can best be achieved by:
(a) decreasing the amount of food you normally eat through the reduction of portion sizes
(b) changing a few "bad habits" such as the amount of high fat food selections you may be making
(c) increasing the amount of exercise you are presently getting.


1. Through reduction of food intake. A successful weight loss program always includes an eating plan designed to provide the right amount of vitamins, minerals, and calories to avoid hunger pangs and any possible nutrient deficiencies. Nutritionists suggest the following method to assess your current calorie intake and to cut back calories appropriately. To determine your current caloric intake: multiply your present weight by the number 15.
The answer is the average number of calories you are eating daily to maintain your current body weight. The number 15 is used because it takes approximately 15 calories to maintain one pound of body weight.

Now that you know the average number of calories you're eating, to lose weight, you need to reduce this amount by between 500 1000 calories per day. To demonstrate the effect of reducing your calorie intake, look at the following examples:

3500 calories = 1 pound of body weight
500 calories x 7 days a week = 3500 calories (1 pound)
1000 calories x 7 days a week = 7000 calories (2 pounds)


By cutting back 500 calories per day, you will be able to lose approximately 1 pound of body weight per week. Cutting back 1000 calories per day allows you to lose approximately 2 pounds of body weight per week. Losing any more than 2 3 pounds of body weight in one week could be detrimental to your health and also increases the chances of gaining the weight back more quickly. So go slowly and steadily.
Some people will lose less than a pound one week and 2 pounds the next. There often is no clear way to gauge weight loss, but be confident that if you're cutting back on calories, you will definitely see a difference over the long haul.

2. Through exercise. An exercise program is also a key component of losing weight and keeping it off. For example, if you don't want to cut your calories by 1000 per day but still want to lose 2 pounds of weight per week, you can cut calories by 500 and increase exercise by 500 calories. The results will be the same.. a 2 pound weight loss. Here are some examples of ways to burn roughly 500 calories through energy expenditure:

Ways to Burn 500 Calories
• walk 5 miles (takes 100 minutes)
• jog 5 miles (takes about 55 minutes)
• climb stairs for 80 minutes
• cycle or row for 60 minutes


3. Through appropriate food selection. Now that you realize some of your weight loss options, the next step is to select the appropriate foods. Our first aim is to identify the foods you're currently eating that are too high in fat. Some examples might include:
• peanut butter
• ice cream
• butter or margarine on toast, vegetables, popcorn, potatoes, etc.
• large amounts of meats and their skins
• fried foods such as french fries, fried chicken, fried eggs, etc.
• cheese, sour cream, cream cheese, mayonnaise, salad dressings
• high fat desserts such as cookies, pies, cakes, pastries and donuts
• fatty meats such as ribs
• oils

Although fat is an essential nutrient, most Americans are simply eating too much of it. You should get only about 20-30 percent of your total daily calories from fat. But rather than try to calculate what that number should be, your goal should be to cut back on fat as much as possible.
Your next step is to assess how many fruits and vegetables you're eating. The recommended number of fruits is 2 4 pieces per day (or 2 4 cups of canned fruit in it's own juice). Vegetables can be eaten cooked or raw to total 2 4 cups per day. In many cases, vegetables can be eaten in any quantity due to their very low calorie content. Finally, assess how many foods you eat from the grain, cereal, and bread category. It is recommended that the majority of food you eat in a day come from these foods, 6 11 servings per day. Examples include:
• rice
• pasta/noodles
• potatoes, corn, peas, dried beans such as navy, pinto, garbanzo and black beans
• all types of bread, bagels, muffins
• all types of cereal
• cornmeal
• stuffing
• sweet potatoes, squash, yams

These foods are referred to as complex carbohydrates. They are responsible for providing you with the most available form of energy, glucose. Consequently, your diet needs to be plentiful in them, yet you can still lose weight due to their typical high fiber content.
Protein rich foods should be kept to a minimum, to the surprise of many people. In fact, only 12 15% of your total daily calories need to come from protein rich foods such as meat, eggs, milk, yogurt, and other dairy products. Look for lean meats; remove skin from chicken and fish; trim all fat off meat; and select skim milk, no fat yogurt, and lower fat cheese such as mozzarella.
An example of a high carbohydrate, low fat eating plan that can be adapted to your desired caloric intake follows. NEXT PAGE